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Crock Pot Beef Stew

Prep Time10 mins
Course: Dinner

Equipment

  • Crock Pot

Ingredients

  • 1 large yellow onion large diced
  • 2 large carrots large diced
  • 2 stalks celery large diced
  • 1 lb stew meat or chuck roast
  • 2 tbsp (heaping) of Better than Bouillon. Can be veggie, chicken, or beef. Beef will be the richest
  • 2 cups veggie, chicken or beef broth. Beef will be the richest
  • 1 head garlic minced
  • 3 sprigs thyme
  • 8 medium Yukon Gold potatoes you can substitute with 6 russet

Instructions

  • Add all ingredients together in the Crock Pot and stir
  • Cook on high for 4 hours, or low for 7
  • Serve with French bread and enjoy!